I had a great game of golf earlier today… I won by just one stroke resulting to a free lunch of “bulalo” (beef stew with bone marrow). And of course, I cannot enjoy eating the free bulalo lunch without “patis” (local fish sauce) with several grams of “siling labuyo” (Philippine chili pepper with a hotness factor of about 80,000 – 100,000 SHU) with it!
Naka-dalawang rice nga ako. Di bale, libre naman.. di bale, isang timbang pawis naman nilabas ko! (I had eaten two platefuls of rice. Good thing it’s free… Good thing I sweated a lot during the game!)
Oh, goodness. Are we supposed to have that when we eat bulalo ? I do eat it with patis.
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Hahaha! Not unless you want a heart burn aside from a tounge burn. 😀
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this looks soo good! i’d skip the patis but siling labuyo is perfect with bulalo.
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Yup, siling labuyo makes eating more enjoyable. Thanks for dropping by Donna. 🙂
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Do your fellow players get you the winning food?
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Yup… The one who won is treated for lunch. Hehehe!
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MILK! Yup!
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My eyes are burning just looking at those peppers.
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Hahaha! No worries, I’ll have a glass of milk ready… 🙂
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It all looks appetizing but that bowl of chili would do me in then you wouldn’t have any one to bug you………….Salamat lol
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Hahaha! Yeah… So don’t eat the bowl of chili. It’ll burn like heaven!
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:DL
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That first bowl, YUM!!! I wouldn’t dare touch the second bowl. Too spicy for me.
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Indeed, “bulalo” is one of my favorite food… And I like all my food super hot! 🙂
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